INDUSTRIES
Different formats. Same blind spot.
Every cash-heavy retail format leaks in its own way — a bakery loses trays, a booth loses vehicles, a café loses drinks that were made but never rung up. The loss profile changes; the reason it stays hidden does not.
bakeries Every tray leaves. Not every tray gets punched. READ MORE → coffee shops The drink was made. The sale was not. READ MORE → convenience stores Twenty-four hours of footage. Nobody watching after ten. READ MORE → franchise kiosks One staff member. One cash box. No supervisor. READ MORE → fresh fruits & vegetables Spoilage is real. It is also the easiest thing to claim. READ MORE → ice cream & frozen yogurt Over-scooping does not show up in the POS. Ever. READ MORE → sari-sari stores You cannot stand behind every counter. READ MORE → tolls & parking booths Count the vehicles. Count the tickets. Compare. READ MORE →
Not on the list?
If you run on cash, hold stock and have cameras already, Argus applies. Tell us what you operate and we’ll say plainly whether we can help.